Top Chefs Culinary Institute and EVS Hotel-Pro eLearning | Educartis

Top Chefs Culinary Institute and EVS Hotel-Pro eLearning

College- Nairobi

COURSES OFFERED BY TOP CHEFS CULINARY INSTITUTE AND EVS HOTEL-PRO ELEARNING

Certified Hotel Management

Location: Nairobi

Duration: 8 months

Starts on: Flexible

KSh165000

Total

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Diploma in Food and Beverage Quality Operations

Location: Nairobi

Duration: 40 weeks

Starts on: Flexible

KSh145000

Total

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Diploma in Food Service Management

Location: Nairobi

Duration: 14 weeks

Starts on: Flexible

KSh140000

Total

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Diploma in Front Office Operations

Location: Nairobi

Duration: 36 weeks

Starts on: Flexible

KSh145000

Per year

View course
ADMISSIONS

International Students:
Students from all over the world are welcome - we have region specific coursework for most programs
Selection Type:
A high school diploma is preferred - but not everyone has that - show us you have the drive and the smart skills and we will consider your application
Modes of Admission:
verified government ID
FACILITIES

Career development services

CAREER DEVELOPMENT SERVICES

International students department

INTERNATIONAL STUDENTS DEPARTMENT

Internship placement program

INTERNSHIP PLACEMENT PROGRAM

Online student portal

ONLINE STUDENT PORTAL

HIGHLIGHTS

School type
SCHOOL TYPEcollege
Established year
ESTABLISHED YEAR2015
Students
STUDENTS192
Application mode
APPLICATION MODEOnline
ABOUT TOP CHEFS CULINARY INSTITUTE AND EVS HOTEL-PRO ELEARNING

  
East Africa’s foremost Culinary Academy has entered into an  Education Partners relationship, with Swedish based EVS Hotel-Pro E Learning, adding internationally accredited world class Hospitality related Diploma and Certificate courses to the well-established Culinary Institute. 
This has enhanced their ability to educate students in this dynamic industry . enabling potential students to now take part in professional Catering training, either full time or part-time at a location of their choice.
 We are a professional hotel and hospitality training organisation who are certified as Accredited Hotel and Hospitality Vocational Training Professionals; by a number of recognised governing bodies throughout Europe, the USA, Africa and the Middle East.
Our founder has over 30 years experience as a luxury hotel general manager, during which time he personally developed and delivered a large variety of vocational courses to hotel colleagues, Industry Professionals and Hotel School students throughout the Middle East, Africa and Europe. This experience is complimented by our International Professional Course creators and lecturers all of whom are hotel and Tourism Industry Professionals with many years of International experience

Our Aims
We strive to bring affordable best-in-class vocational training to communities that may not have the means to expose the youth to courses that will provide them with a quality start in their life journey.
Already operating successfully in Sweden, India, the Caribbean, Sri Lanka and West Africa; our Founder has partnered with an ex-colleague and long time friend to set up a formal network of access gateways in East Africa to:
  • Provide for an effective academic progression route;
  • Establish a platform that enables students to certification in a vital industry;
  • And enable students to develop higher level academic skills that can be applied in a vocational context.
To Achieve this we have put together a series of best-in-class modular courses which, together form Diploma Certification packed with relevant skill training, the latest industry trends and International Standards – designed to compliment the world class service ethic of East African Hospitality

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TOP CHEFS CULINARY INSTITUTE AND EVS HOTEL-PRO ELEARNING LOCATION

NAIROBI

Muthithi Road, Westlands

Box 20100 Nakuru Nairobi Nairobi

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