International Hotel and Catering Management - AIR TRAVEL & RELATED STUDIES CENTER | Brighter Monday Learning

International Hotel and Catering Management


Course Introduction

This three year Diploma of International Hotel and Catering Management is designed to prepare students for a rewarding and fulfilling career in international hotel management and to further develop their knowledge, understanding, and practical skills within this growing sector. 
Hospitality and hotel management are some of the most sought after jobs in the 21st century because they offer greater flexibility, an exciting, fast-paced work environment, and employment stability. If you're looking to join this sector, the programme places a strong emphasis on developing students’ operational management knowledge and understanding, alongside the development of basic practical skills. By combining management theory with real-world practice, this on-campus course provides an excellent starting point for students eager to join this truly global career, 

 Upon completion of this course, you'll receive a Diploma of International Hotel and Catering Management. 

  • Diploma
  • On Campus
  • Nairobi (and 2 more)
  • Duration: 3 years
  • Start Date: 10/01/2018 (and 2 more)
  • KSh 90,000
  • Per Semester

How This Course Will Benefit Your Career

Upon successful completion of this diploma, students should be able to: 

  • Discuss an overview of international hotel and catering concepts.
  • Understand how the industry impacts the economy and its relationship with other sectors in the service industry, specifically the tourism industry. 
  • Evaluate food safety and sanitation to maintain a safe and healthy work environment. 
  • Demonstrate effective written and interpersonal communication skills. 
  • Use their knowledge of the fundamental principles and theories of business and relate them to management within the hospitality industry. 

What You Will Learn

This three year programme is taught on-campus at our Air Travel and Related Studies Centre. It combines theory with practical work experience for a well-rounded learning experience.

The course outline is as follows:

Year 1
  • Front Office Operations and Administration
  • Restaurant Services
  • Housekeeping and Accommodation Management
  • Fundamentals of Hotels and Catering Industry
  • International Business Communication
  • International Languages
  • Computer Proficiency 

Year 2 
  • Food and Beverage Management 
  • Public Relations
  • Hospitality Management
  • Hotel and Catering Law
  • Events and Banqueting Management 
  • Accounting and Finance 
  • Entrepreneurship 

Year 3 
  • Strategic Management in Hospitality 
  • Organisational Behavior in Hospitality 
  • Economics and Hospitality 
  • Environmental Management 
  • Customer Service 

Where and when

Start DateLocation


Air Travel and Related Studies Centre

Rhino Park Road, Karen. ,Nairobi



Air Travel and Related Studies Centre

Rhino Park Road, Karen. ,Nairobi



Air Travel and Related Studies Centre

Rhino Park Road, Karen. ,Nairobi



What are the admission criteria?

The Hotel and Catering Management course is designed for students seeking a truly international career. In order to be considered for admission, students must get: 

  • A KCSE mean grade of C- or the equivalent. 

For more information on admissions criteria, please contact our admissions office. 

Certification obtained

Diploma in International Hotel and Catering Management 

How do I apply?

Early application and enrolment is advised on all our courses, due to a high level of demand. To apply, you must: 

  • Fill in an application form before the admission date
  • Bring your KCSE Certificate and all other relevant documents to our main campus 
  • Call or visit us to check availability for your preferred course, if your admissions form is delayed 

What jobs will I qualify for?

This course is a great stepping stone towards exciting and rewarding careers such as: 

  • Director of Catering and Event Management 
  • Hotel Management 
  • Catering Sales Manager
  • General Manager 

Payment options

The course fee for this program is 90,000 KES per semester. We offer a flexible payment option per semester as follows: 

  • 50% of course fee in the first month 
  • 25% of course fee in the second month
  • 25% of course fee in the third month 

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